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The Antidote: Food Design Workshop
In this half-day workshop explore the world of food-design by creating your own recipes and remedies for contemporary life. Led by designer Francesca Sarti, the session will introduce a range of specially selected ingredients and techniques to create food charged with new meanings and tastes.
For centuries antidotes have been something mythical, both science and magic. Spanning from medicine to laughter, antidotes promise to cure both body and soul. How can food become an antidote? What will the antidotes of the future look like and what will they try to cure?
Background image | Image courtesy of Francesca Sarti